Search This Blog

Friday, April 9, 2010

Spinach Garlic Pasta

I made it today for dinner ;)

Spinach Garlic Pasta


Ingredients

* 1 (16 ounce) package angel hair pasta
* 4 cloves garlic, minced
* 1 (10 ounce) package frozen chopped spinach, thawed
* 1 tablespoon olive oil

Directions

1. Cook the pasta in a large pot of boiling salted water until al dente. Drain.
2. Heat oil in a large skillet. Add the garlic, and cook for 1 minute. Add the spinach and the cooked pasta. Mix well, and cook for approximately 2 minutes, stirring often. Serve.

No comments:

Post a Comment