I made it today for dinner ;)
Spinach Garlic Pasta
Ingredients
* 1 (16 ounce) package angel hair pasta
* 4 cloves garlic, minced
* 1 (10 ounce) package frozen chopped spinach, thawed
* 1 tablespoon olive oil
Directions
1. Cook the pasta in a large pot of boiling salted water until al dente. Drain.
2. Heat oil in a large skillet. Add the garlic, and cook for 1 minute. Add the spinach and the cooked pasta. Mix well, and cook for approximately 2 minutes, stirring often. Serve.
Friday, April 9, 2010
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